Yummy yumyum studenty type food
There's something about icky sticky goopy rice pudding, cold, straight from the tin, that words can't describe.
I know it might look HORRIBLE (well, it is cooked, creamed rice) but at room temperate, straight from the tin? Oh my GOD how tasty is it :D The perfect snack to accompany back-to-back episodes of brand new TV shows (currently watching my way through Heroes).
So, here's a photo to put you off (because if you lot want less then there's more for me!):
PS - you want to know why I eat Tesco rice pud? Because one of those HUGE tins tastes as nice (or in fact, nicer, since they changed the recipe) than Ambrosia Creamed Rice... And those tins, even though they're double the size of the Ambrosia stuff, are less than half the price in comparison. Can't beat that!